These Foods All Athletes Should Eat
Bananas
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Bunch of Yellow Banana |
Bananas
are one of the most popular eaten fruits in the world. You’re most likely
familiar with the Cavendish variety, which is yellow when ripe and a sweet
dessert banana.
If
you don’t, you’re missing out…
These
guys are rich in carbohydrates that are primed for energy. But not only that,
they’re packed full of fiber alongside a fair few antioxidants. You could say
there’s more than a bunch of health benefits to be snapped up here.
Inside
one medium banana you should be able to find around 33% of your RDI of vitamin
B6, 11% of vitamin C, 8% of magnesium, and 14% of your daily manganese. There
are many other health optimizing minerals too, including the likes of potassium
and copper.
According
to studies, bananas can also stave off cramps and soreness from exercise. So as
an athlete, a banana can help dominate the DOMS from training or keep you
fueled and loose in a session.
Our
tip is to throw a banana or two into your training bag. After your session,
tuck into one to replenish your glycogen stores and influence your rate of
recovery. They’re super convenient, easy on the stomach, and perfect as a
post-workout snack.
Oatmeal
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Oats Served on Bowls |
Oats
are an insanely rich whole grain food. Besides just being tasty, they’re filled
with protein and fiber, vitamins, minerals, and antioxidants.
Inside
each tiny oat, athletes can find zinc, iron, magnesium, phosphorus, and vitamin
B1 to name just a few. Together, the collection of micronutrients can power
everything from tissue repair, to muscle function and even enhance testosterone
production.
Oatmeal
is also a respectable source of protein. Nutrition researchers say they stand
out from most breakfast cereals due to their considerably higher amino acid
content. So, for athletes wanting to build muscle, oats are a perfect
breakfast.
But,
what about those wanting to stay lean too? Beta glucans have got your back.
These are soluble fibers found in abundance in oats, which stop sharp rises in
blood sugar levels and insulin.
Beta
glucans also attracts water and increases the thickness of digested food this
improves satiety. If that wasn’t enough, this swelling of food means it’s
digested slower, allowing for better nutrient absorption. Plus, that feeling of
fullness is important for athletes looking to lose weight as they banish
hunger.
When
you put it like that, maybe oatmeal should have been first on our list.
Quinoa
We
could stick a superfood label on any of these seven carbs, but Quinoa might
deserve it the most.
It’s
gluten-free, stacked with vitamins, and jam-packed with protein. So much so,
that quinoa is one of the only plant-based sources featuring all nine essential
amino acids. Vegan athletes take note.
One
whole cup of the grainy stuff brings in a hefty eight grams of protein. Most
importantly though, quinoa is an impressive source of lysine. Athletes need
this essential amino acid in abundance because it’s important for building
muscle.
According
to research, lysine can also protect your bones by bettering calcium absorption
and retention . Why does it matter? Stronger bones mean stronger, less injured
athletes.
You’ll
also bag 58% of your RDA of manganese, 30% of magnesium, and 13% of zinc from a
single cup of quinoa. So, while quinoa is good for the gen-pop, it’s even
better for athletes.
Quinoa
supports better muscle growth and function, has anti-inflammatory properties,
and is also rich in iron. The latter will help with the upkeep of energy for
training, while the other two should enhance your recovery.
Blueberries
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Photo of Blueberries |
Sometimes
us athletic types get so hung up on the bigger carbs we forget about berries.
But did you know tiny powerhouses are some of the most highly nutritious foods
on the planet? Yes, we know you did. Like us, you might just sometimes forget
about the humble blueberry.
One
cup of these small but mighty berries boasts around four grams of fiber. It’ll
also supply you with 24% of your RDI of immune supporting vitamin C, and 36% of
your necessary vitamin K. Blueberries are also rich in manganese too, which is
an essential mineral needed to maintain bone health.
There
is a study out there that showed blueberries speed up muscle recovery
post-strenuous exercise. Researchers seem to believe this is down to the
powerful anti-inflammatory and antioxidative properties within them. Any
athlete worth their weight in bumper plates knows how much better recovery could
benefit them… and their biceps.
Speaking
of antioxidants, blueberries are the undisputed champion in this arena.
Apparently, they have the highest antioxidant levels out of all common fruits
and veggies.
What
does this mean for athletes? Besides better all-around health; you can expect
boosted brain power. That’s faster reactions, quicker decisions, and better
memory of plays or cues in the gym. Who wouldn’t want to have a mental edge
over their competition?
Sweet Potatoes
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Slice Sweet Potato |
A
favorite among the bodybuilding crowd, sweet potato has become a fitness
staple. There are many versions of sweet potato such as the purple and white,
but we’re drawn to the legendary orange variety.
It’s
for good reason too, according to scientists. They’re an awesome energy source,
alongside supplying plenty of vitamins, minerals, and fiber. You see why a fear
of starchy vegetables has no place in an athlete’s diet? It just doesn’t make
sense.
A
whole 200g of sweet potato holds around 796% of your daily vitamin A requirements.
Plus, by adding this much to your diet you’ll pull in 65% of your recommended
vitamin C too. Team that with 50% of your manganese, 29% of B6, and 27% of
potassium for a truly spectacular root.
Much
like many of the others on this list, sweet potatoes are full of antioxidants.
These are vital for reducing the harmful impact of free radicals generated
during intense exercise. Therefore, by eating foods high in antioxidants you
can improve recovery between sessions.
Interestingly,
not many people know sweet potatoes protect your immune system too. Orange
sweet potatoes especially are dense in beta-carotene, which is converted to
vitamin A inside the body.
Since
lower levels of vitamin A have been linked to poor immunity, chopping and
chewing sweet potato can help keep illness at bay. For athletes, this means
longer in the iron house, and less time spent sick on the couch.
Beetroot
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Red Beets on Plate |
Also
known as beet, this dark purple root vegetable is the dark horse of root
vegetables. As an athlete you might have come across it in pre-workout powders
and intra-workout formulas.
If
not, you’re going to be rushing to the nearest grocery store soon.
First
things first, beetroot is highly nutritious. Within each tasty root you’ll find
hearty amounts of vitamin B6, magnesium, potassium, phosphorous and folate to
name a few. Beets are also a good source of fiber, which we know is good for
digestion and regularity.
Now,
all of the above are essentials for athletes. But beetroot is far more than a
stack of vitamins and minerals. It’s also a performance enhancer…
The
nitrates found within beetroot are proven to improve sports performance. They
do this by enhancing the use of mitochondria, which produce energy inside your
cells.
Final words on foods every athlete should eat
Bodybuilders
and endurance athletes can come together to celebrate this tiny root. Because
not only can it enhance oxygen use by up to 20% but it delivers almighty weight
room results too. Beetroot has been proven to help athletes extend their times
to exhaustion, while also providing mean muscle pumps and increased strength.
High carb foods get a bad
rap in today’s society. Men are told time and time again, they lead to
increased fat levels, weight gain, and are… unhealthy? We came here to tell you
that’s far from the truth.
A low carb diet is
actually detrimental to building muscle.
Science has proven that
carb intake plays an important part in enhancing protein synthesis, which as we
know, is the process of rebuilding stacked muscle mass.
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